Students and villagers in Deuba District came together to celebrate World Food Day, with key participation from various government and non-government organizations. This year’s event was particularly significant as it coincided with the 80th anniversary of the establishment of the Food and Agriculture Organization (FAO) of the United Nations.
Agriculture Minister Tomasi Tunabuna was present at the event, where he officially handed over Fiji’s Food and Nutrition Security Policy to the Ministry of Health. He emphasized the importance of fostering healthy consumption habits, especially in light of the growing concerns over non-communicable diseases (NCDs) affecting the population. Tunabuna urged communities to utilize their land effectively for agricultural purposes, which would not only enhance food security but also provide financial returns.
During his address, Minister Tunabuna highlighted the ongoing collaboration with stakeholders to address declining agricultural productivity and promote healthier food choices among the populace. He also expressed appreciation for the FAO’s continuous support in formulating key policies that benefit the country’s agricultural framework.
Joann Young, the Assistant FAO Representative to Fiji, reiterated the organization’s commitment to assisting Fiji in improving productivity and market access while focusing on policy development. Villagers at the event expressed gratitude for the government’s initiative to bring such celebrations directly to their communities, highlighting the importance of grassroots involvement in addressing food security and nutrition challenges.
This community gathering reflects a larger commitment within Fiji to promote sustainable agricultural practices. It aligns with national efforts aimed at enhancing local food production, reducing dependency on imports, and ultimately ensuring a healthier, more resilient population. Such initiatives not only serve to improve health outcomes by combating rising rates of NCDs but also contribute positively to the economy by boosting local agriculture.