The United Kingdom has made a significant announcement regarding the UK Global Tariff, confirming its continuation while also increasing the raw sugar import quota by 65,000 tonnes, effective January 1, 2026. This important development was revealed by Charan Jeath Singh, the Minister for Multi-Ethnic Affairs and the Sugar Industry, during a parliamentary session, highlighting its impact on Fiji’s economy.
Singh affirmed that Fiji will maintain its duty-free access to the UK market under the UK–Pacific Economic Partnership Agreement for the next eight years. This agreement represents a substantial diplomatic and trade accomplishment for Fiji, with Singh emphasizing its importance for the nation’s sugar industry. “This is a major diplomatic and trade victory for Fiji and a clear vote of confidence in our sugar industry,” he remarked.
In a related update, Singh announced the Rarawai Mill’s resumption of crushing operations, indicating a promising sign of effective government rehabilitation efforts. This revival of operations demonstrates the administration’s commitment to revitalizing Fiji’s sugar sector.
The positive developments within the sugar industry present an optimistic outlook for Fiji, underscoring its potential for growth and sustainability amid beneficial trade conditions. As the country strengthens its position in international markets, the future for Fiji’s sugar industry appears bright, with hopes for increased export opportunities and economic resilience.