Patients at Tavua Hospital had the opportunity to enjoy a delightful Christmas celebration, featuring a traditional lovo feast arranged by the hospital’s Nutrition team. Supervisor Dietitian Amir Begum emphasized that the initiative aimed to nourish both the body and the spirit during this festive season.
In a heartfelt message shared on social media, Begum elaborated on the importance of the meals crafted for the patients, stating, “This Christmas, our Nutrition Team had the privilege of preparing meals that brought both comfort and celebration to our patients.” She pointed out that in Fiji, the lovo—an earth-oven feast—serves as a powerful way to celebrate and symbolizes values of togetherness, culture, and the joy of communal sharing.
Highlighting the cultural significance of the lovo, Begum remarked, “The lovo is a symbol of community, care, and tradition.” By integrating this cherished practice into the hospital experience, the team sought to offer patients a warm and festive atmosphere that resonated with Fijian cultural values, showcasing the importance of women’s leadership and teamwork within healthcare.
Additionally, Begum expressed her sincere appreciation for the hospital staff who worked tirelessly during the holiday season, ensuring that patients experienced the warmth and joy of Christmas. This initiative not only elevated the spirits of the patients but also underscored the significance of community and cultural heritage in the healthcare environment, creating a positive and inclusive atmosphere during a time of celebration.