Electric Dough Pizza Co. is set to launch on June 18, 2025, in the historic San Marco Theatre building in Jacksonville, Florida. This innovative restaurant will specialize in rectangular artisan pizzas crafted with a Roman-style dough and featuring Detroit-style crispy, cheesy edges.
Chef Tom Gray expressed enthusiasm about the opening, stating, “We are delighted to welcome guests to Electric Dough Pizza Co. to enjoy our new space in this historic building, and our exceptional food and beverage offerings served with heartfelt hospitality. The San Marco community is close to my heart, and I am thrilled to bring a fresh menu and unique ambiance to this iconic location, creating an incredible dining destination for families.”
With a spacious 4,200-square-foot interior, Electric Dough Pizza Co. merges the historic charm of the theatre with contemporary design elements, providing a stylish yet comfortable dining experience.
The menu promises a focus on fresh and high-quality ingredients, featuring not only pizzas but also seasonal salads and a selection of gelato and sorbets. Drink options will include a full cocktail bar, beer, wine, and organic craft sodas, alongside zero-proof choices. Additionally, the restaurant will have a retail section where customers can purchase take-and-bake frozen pizzas, fresh pastas, homemade sauces, and house-made pimento cheese for enjoyment at home.
Electric Dough Pizza Co. will complement Chef Gray’s existing Jacksonville dining establishments, Prati Italia and Town Hall, enhancing the culinary landscape of the area. For more details, interested diners can visit electricdoughpizza.com.
This new restaurant addition offers an exciting opportunity for locals and visitors alike, with its unique menu and vibrant atmosphere promising a memorable dining experience in a culturally rich setting.