In a groundbreaking development for Fiji’s animal health sector, 33 graduates from the Fiji National University (FNU) have successfully passed the country’s first domestically conducted Veterinary Examination. This achievement, officially celebrated at FNU’s College of Agriculture, Fisheries and Forestry in Koronivia, marks a significant milestone in a decade-long collaborative effort by the Ministry of Agriculture and Waterways, FNU, the Fiji Higher Education Commission, and international partners.
Dr. Andrew Tukana, Permanent Secretary for Agriculture and Waterways, hailed this development as a major advancement for veterinary services, agriculture, and food security in Fiji. He emphasized the critical impact of addressing the shortage of veterinarians across the Pacific, benefiting both local and regional needs.
The success of this program was propelled by the Fiji Cabinet’s endorsement, support from FNU, and technical assistance from Australia’s Department of Agriculture, Fisheries and Forestry. Dr. Tukana underscored this event as a stepping stone for future training and opportunities in the animal health sector.
Professor Paul Iji, FNU’s Pro-Vice-Chancellor for Research and Innovation, reflected on the long and challenging journey to this point. He praised the resilience and partnerships that made this achievement possible, stressing that this is just the beginning of the graduates’ contributions to animal health, food security, and the wider community.
This initiative complements previous efforts, such as the distribution of veterinary clinical kits aimed at enhancing veterinary services, especially in remote areas. These kits, which include essential tools like thermometers and hygiene supplies, are part of efforts to improve and decentralize veterinary care in Fiji, supporting healthier communities and strengthening food security.
By fostering local expertise and resources, Fiji is moving toward a sustainable and locally empowered veterinary service network. The future appears bright for the agricultural sector as these new veterinarians prepare to address the needs of Fiji and the Pacific. This progress not only signifies growth in local expertise but also demonstrates a lasting commitment to enhancing rural food security and community resilience.