Fiji’s sugar industry is bracing for an extended 2025 sugarcane crushing season, which could stretch into mid-December or even the first week of January 2026. This delay is attributed to over 355,000 tonnes of sugarcane that remain uncrushed in key mill areas, specifically Lautoka, Rarawai, and Penang. During a parliamentary session last Thursday, Minister for Sugar Charan Jeath Singh presented these figures, highlighting concerns about the operational status of the Rarawai Mill, which could further complicate the season’s timeline.
As of August, the Lautoka region alone had 19,000 tonnes of cane awaiting processing, while Rarawai and Penang accounted for an additional 265,000 tonnes. Currently, the Lautoka Mill is operational, processing between 4,500 to 5,500 tonnes of cane each day. Singh underscored the urgent need for governmental support for the Fiji Sugar Corporation (FSC), cautioning that financial instability could jeopardize timely payments to farmers and threaten job security.
In light of the challenges the industry is facing, Minister Singh has called for vital investments to modernize facilities, specifically advocating for a new mill on Viti Levu. He reiterated the government’s commitment to uplifting over 10,000 cane farmers, aiming for modernization efforts that will enhance resilience against future challenges. “These are not easy days for the industry,” he remarked, yet expressed optimism that through unity and resilience, Fiji’s sugar sector can emerge strengthened.
This situation mirrors broader trends within the sugar sector, which has seen mixed outcomes in recent years. Projections for the 2025 season remain optimistic, forecasting a notable increase in production due to prior investments and improved agricultural practices, supported by a commitment of $7.6 million in special cane payments. Despite current difficulties, the overall outlook reflects a mix of challenges and potential growth.
With ongoing government interventions and a focus on modernization, stakeholders in Fiji’s sugar industry are fostering collaboration aimed at revitalizing this critical agricultural sector. With the right support and a shared commitment to overcoming obstacles, there is a promising outlook for a fruitful sugarcane season in 2025, which may provide better returns for farmers and the communities that depend on this vital industry.