Food

Popeyes teams up with Blumhouse for a Freddy Fazbear-inspired menu tease tied to Five Nights at Freddy’s 2. Two themed bundles, eerie flavors, and limited-edition sticker packs invite fans to dive into the movie’s spooky universe—without spoiling a bite of the fun.

From geology to ganache, a former environmental consultant is reshaping Syracuse’s downtown chocolate scene with artisanal bonbons that fuse science, craft, and community. A taste of precision, color, and a story just beginning.

Zootopia fans get a limited-time Happy Meal surprise, featuring eight collectible toys with wheels for extra play. The playful tie-in brings familiar characters to life as the film premiere approaches, sparking nostalgia and collector buzz. A quick, joyful tease of what’s new in movie-inspired meals.

National Pickle Day invites you on a tangy tour through centuries of brined delights. From ancient roots to modern cravings, uncover the playful traditions, bold flavors, and surprising twists that keep pickles a staple in kitchens around the world.

This fall’s most tongue-in-cheek dining accessory promises to spark conversation at the Thanksgiving table. The Gravy Extinguisher blends humor with flavor—and a charitable twist that helps fund lifesaving gear for first responders.

A new coalition is championing a nationwide standard for ingredient transparency, signaling a shift away from fragmented state rules. With talk of reforming safety reviews, clearer front-of-pack labeling, and QR-based disclosures, the move could redefine how foods, beverages, and personal care items are shown to consumers.

Roy Choi shifts his street-food swagger toward vegetables, proving produce can be the star of every meal with simple techniques and bold flavors. From make-ahead sauces to pantry-friendly marinades, this fresh approach makes veggie dishes crave-worthy and surprisingly effortless.

Get ready for a festive Dunkin’ lineup that blends beloved classics with bold new flavors, wrapped in limited-edition packaging. From warm sips to show-stopping bites, the season promises extra cheer and a touch of holiday magic.

Martha Stewart teams up with Crumbl Cookies for a limited-time dessert drop that fuses iconic recipes with Crumbl’s playful twists. Seven newly crafted sweets—from a strawberry-topped New York Cheesecake to fudgy brownies and lemony pies—offer a delicious peek into Stewart’s kitchen magic. Fans are buzzing as the collection makes its one-week debut.

With the government shutdown dragging on, new twists in SNAP payments are emerging, leaving families unsure of how much they’ll receive this month and when full benefits will return. Details are still developing as officials work through funding gaps.

Bagel orders aren’t just snacks—they’re little personality quizzes that spark Hollywood chatter. Michael B. Jordan’s cinnamon raisin bagel topped with cream cheese, jelly, and bacon has become a playful icon of celebrity cravings since 2014, inspiring fans and peers to weigh in and remix their own favorites. A quirky craving that reveals more about fame,…

Countdown to Christmas just got bigger with Aldi’s 2025 Advent calendars—30+ options for every taste, from wine and cheese to chocolate and even pets. New this year: a 12 Days of Beer calendar and a crafting kit. Supplies are limited, so holiday delight awaits those quick to nab their favorites.

Donuts spark more than a sweet tooth—it’s a stroll through childhood memories, favorite flavors, and the everyday joy of a freshly glazed bite. A bite-sized glimpse into what makes these treats endlessly crave-worthy.

Thanksgiving just got a bold cookie twist with Oreo’s limited-edition tin and six festive flavors. The buzz is polarized—some fans are thrilled, others skeptical about the quirky mashups. Which flavors are driving the debate this holiday season?

Ina Garten’s warm kitchen meets a timeless cocktail in a tale of flavor, curiosity, and craft. From iconic martini moments to the shake-or-stir debate, this peek into her world reveals how tradition and experimentation mingle in the art of cooking. A dash of inspiration for home cooks seeking fresh twists on classics.

Arby’s rolls out steak nuggets—a bold twist that pairs familiar roast-beef flavor with bite-sized seared goodness. The online buzz is mixed, praising tenderness while some compare texture to jerky. With bowls and a steak nugget sandwich in tow, this daring offering is shaking up the fast-food scene.

P.F. Chang’s debuts a limited-time holiday menu that brings back Longlife Noodles & Prawns and introduces the new Light the Fire platform, celebrating wok artistry. Expect festive dumplings, a bold Black Pepper Filet, and a Butter Cake finale, plus $8.99 cocktails and a non-alcoholic option to toast the season.

With CalFresh benefits delayed, campus food pantries across California are stepping up to meet rising student need. At UC Davis, a coordinated network of pantries, emergency distributions, and meal programs offers groceries and meals to students juggling classes, jobs, and tight budgets.

Giada De Laurentiis’ Super-Italian brings a fresh, health-forward twist to beloved Italian cooking. With 110+ recipes and stunning photography, it offers approachable, flavor-packed ideas for everyday meals that feel indulgent—and good for you.

Hamburger Helper is back in the spotlight, not as a throwback dinner, but as a canvas for modern comfort. Fans are remixing the classic with bolder flavors and fresh twists, proving nostalgia can fuel today’s budget-friendly meals. A simple box, a lot of imagination, and a lot of taste.

Drake’s birthday week just got tastier. Dave’s Hot Chicken is treating fans to a free slider or tender on October 23 across all locations. An in-app offer unlocks the bite—perfect for celebrating in style.