Audra Morrice, a familiar name in the culinary world, has carved out an impressive career since her debut on MasterChef Australia in 2012. As a judge on MasterChef Singapore and MasterChef Asia, as well as an accomplished cookbook author and caterer, Morrice has evolved her passion for food over the past 13 years. Despite her extensive experience, she discovered that returning to the competitive environment of MasterChef Australia: Back To Win posed unexpected challenges.
In a recent interview, Morrice humorously noted that her long absence from competition mode made the transition back into the MasterChef kitchen quite surprising. She shared, “I thought it would be easier, but no,” emphasizing how the pressure of time constraints could cloud her organizational skills that she had honed over the years.
Reflecting on her journey, Morrice reminisced about her spot in Season 4, where she finished third, and her role as a mentor to fellow contestant Andy Allen, who later became a judge. She expressed pride in his accomplishments and highlighted the emotional connections formed during their time on the show.
This current season features returning contenders competing for a second chance at victory, with the stakes feeling particularly high for Morrice as she cooks for her former colleague. Still, her primary goal has been to enjoy the experience and celebrate her multicultural heritage through her dishes.
Morrice’s roots are deeply intertwined with her culinary style; her father is of South Indian descent, while her mother hails from Chinese heritage. This rich cultural blend inspired her to create dishes that reflect her family’s diverse culinary background. “Interpretation and inspiration is in the eyes of the beholder,” she said, conveying how personal connections to her heritage shape her cooking philosophy.
As of now on MasterChef Australia: Back To Win, Morrice has secured a spot in the top nine. Alongside her cooking journey, she continues her passion for food television as the executive producer and host of a new series called Eat Roam Relish, which aired on SBS in May.
Audra Morrice’s genuine love for food and sharing her heritage shines through in her cooking, making her a contestant to watch. As she continues to embrace her cultural influences on-screen, viewers can look forward to more delicious and heartfelt culinary creations from this talented chef. MasterChef Australia: Back To Win airs at 7:30 PM on Channel 10 and is available on 10 Play.